Name: Tisia Hotel & Spa ****

Type:  main kitchen and bars

Task: delivery and commissioning of kitchen and bar technology, food distribution equipment

Equipment:

  • Olis Diamante 900 cooking island
  • MKN Optima 850 cooking block
  • Retigo Blue Vision and Orange Plus combi steamers and banquetting system
  • Refrigeration
  • Meiko UPster KM250 rack conveyor and M-iClean glasswashers, FV130.2 potwasher
  • Vianen JetStream central canopy with make up air
  • Taylor made counters and stanless steel works, barcounters
  • Taylor made refrigerated wine display
  • Hoshizaki ice makers