Name: Sauska Vinery, Villány
Types: restaurant
Task: Kitchen technology planning authorization and implementation
Equipment:
- MKN Küchenmeister custom kitchen island
- MKN SpaceCombi MagicPilot
- Meiko DV 80.2 pass through commercial dishwashing machine
- Meiko M-iClean undercounter glasswasher
- Hatco heat lamps
- Hoshizaki undercounter ice cube machine
- Scotsman ice cube machine
- Enofrigo wine refrigerator
- Vianen Industrial kitchen ventilated ceiling with air extraction and supply modules covering the full cooking area
- Molteni Rotissoire 425 – rustic rotisserie
- Wachtel deck oven
- Sagi freestanding refrigerator
- custom stainless steel refrigerated
counters and equipment