Name: Hungarikum Hotel****Superior, Lakitelek – 2022
Type: main kitchen and bars, laundry, guest areas and hotel rooms
Task: delivery and commissioning of kitchen and bar technology, food distribution equipment
Equipment:
- Olis Diamante 70 cooking island
- Liebherr and SAGI refrigeration equipment
- Retigo Blue Vision combi steamers and DeliMaster bakery ovens
- Rational iVario multifunctional cooking equipment
- Meiko M-iClean dish- and glasswashers
- Vianen active Airplenum with UV-C secondary grease filters, fresh air feeding
- Taylor made counters and stanless steel works, barcounters
- Livecookintable with induction-based grill, cooling and heating elements, AirWall mobile extraction system

CÍM
2045 Törökbálint,
Szent István u. 102.

office@amecod.hu

TELEFON
+36 1 920-0650

SZERVIZ
szerviz@amecod.hu
+36 30 260 33 35

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