Name: Diego The Club, Törökbálint – 2024

Type: Main Kitchen and Sports Bar

Task: Complete design, delivery and commissioning of kitchen and guest area, installation of equipment and hospitality furniture

Equipment:

• OLIS Diamante 70 cookline
• Retigo combi steamers
• Sagi and Liebherr cooling technology
• Hoshizaki ice flakers and cubers
• Meiko UPster dish- and glasswashers
• Tailor-made stainless steel counter systems
• Satelliet, Nardi, and custom-made hospitality furniture