Name: BiBo by Dani Garcia – 2024
Type: Fine Dining Main Kitchen and Bar
Task: Design, delivery and commissioning of kitchen and bar technology, installation of equipment
Equipment:
- Olis Diamante 90 cookline
- Josper wood-fired oven
- Convotherm combi steamers
- Vianen Vianergy II. canopies with fresh air supply
- Sagi, Liebherr and GAMKO cooling & technology
- Hoshizaki ice flakers and cubers
- Meiko M-iClean and UPster dish- and glasswashers
- Tailor-made stainless steel counter systems